Our Crust Sizes and Types
About 55 2″ Squares$34.99
Additional Topping Charges
Pizzas come served on rolled (thick braided edge) or thin crust.We also have a gluten-free crust that is available in an 11″ thin crust for a $3.00 up-charge.
Choose your sauce:
Adobo, Alfredo, BBQ, Traditional Buffalo, Garlic & Oil, Honey Ginger, Marinara, Pesto (Contains nuts), Pizza Sauce, Roasted Garlic & Oil, Tomato Cream, Zesty BBQ.
Choose your toppings:
Select from our gourmet cheeses, meats and veggies.
St. Louis Style(A creamy blend of 3 cheeses that put St. Louis on the map)
Roasted Red Peppers
These pies are the crème de la crème, with premium toppingsand sauces selected to create a masterful work of art.
K-7 Kombo – Pepperoni, hamburger, Canadian bacon, pork sausage, black olives, green peppers, red onion, and sliced mushrooms.
Clear Creek Carnivore – Hamburger, Canadian bacon, Italian sausage, pork sausage, pepperoni, and hickory bacon.
Tallgrass Veggie – Fresh spinach, sunflower seeds, mushrooms, red onions, black olives, green peppers, Roma tomatoes, and feta.
HOT Hula-la – Pineapple, Canadian bacon, fresh spinach, red onion, and hickory bacon over zesty adobo sauce.
Masterpizza – Sliced chicken, red onions, pineapple, hickory bacon, and jalapeños over KC Masterpiece BBQ sauce.
Bacon Cheeseburger – Hamburger, red onion, and pickles over mustard topped with mozzarella, provolone, cheddar, and hickory bacon.
Buffalo Chicken – Buffalo chicken, red onion, and cream cheese topped with mozzarella, provolone, cheddar, and hickory bacon.
Chicken Basilico – Sliced chicken, red onion, artichokes, roasted red peppers, parmesan, and romano over pesto sauce. (Contains nuts)
Mill Valley Muchacho – Taco beef with cheddar, mozzarella, and provolone over refried beans. Finished with lettuce, tomato, black olives, and jalapeños. Served with salsa.
Margherita – Five cheese pizza with mozzarella, provolone, parmesan, romano, sliced Romas, and feta over garlic and olive oil. Finished with fresh basil.
Thin Lizzy – Extra thin crust with St. Louis-style cheese and choice of four toppings. Cut into squares.
Pie of the Day – Call for the flavor of the day!
Choose any 3 toppings (Sauce and cheese included) $7.49Additional toppings $0.59
Choose any pizza from our craft list $8.49
Our wings are baked, not fried. Choose from any of our house recipe flavors: (one flavor per order)Honey Ginger, Zesty BBQ, Traditional Buffalo, Southwest (Dry Rubbed)10 for $8.99 – 20 for $16.99(Served with Ranch or Blue Cheese)
Bruchetta – Roma tomato and fresh basil over garlic butter, and parm/romano dusted toast. $6.25
Spin/Art Dip – A creamy blend of five cheeses with fresh spinach and artichokes. Served with garlic toast or corn tortilla chips. $7.99
Add extra toast for $0.50 each or extra chips for $1.25.
Garlic Bread – Served with our own marinara and alfredo sauces. $4.99 Add cheese for $1.99
Cheesy Twists – Twisted dough with three cheese. Served with ranch, marinara and honey. $6.99
Meatball Marinara – Six homemade meatballs topped with marinara and mozzarella/provolone cheese served with four slices of garlic toast. $7.99 Substitute alfredo for $1.00
Caramel Apple Crisp – Cinnamon spiced apples topped with brown sugar oats, baked golden brown topped with caramel. $4.89
Sweetie Pie – Buttery crust with cinnamon and sugar finished with swirls of vanilla icing and chocolate. 11″ – $4.99 13″ – $6.99 16″ – $8.99
Chocolate Twist – Pizza dough twisted with chocolate chips, cinnamon and sugar. Finished with powdered sugar and served with butter cream frosting. $4.89
Graceland – A dessert fit for “the king”… peanut butter, sliced bananas, and chocolate chips. $4.99 (Contains nuts)
Homemade Cheesecake – Call and ask for current flavors and availability. Served with caramel, strawberry or chocolate sauce. $3.99/ slice
Vanilla Ice Cream with chocolate syrup. $1.75
All entrée salads served with toasted garlic bread. Add chicken to any salad for $1.99
Caesar – A generous bowl of crisp romaine tossed with our home-made Caesar Dressing, house croutons, and parmesan cheese. $7.25Half Caesar and a slice of garlic toast $4.25
Asian – Napa and gren cabbage served with sunflower seeds and crispy noodles. Topped with mandrin orange slices and Asian Vinaigrette on the side. $7.25
Grecco – A taste of the Mediterranean. Chopped romaine and icecberg topped with cucumber, Roma tomato, black olive, red onion, and feta cheese. Served with Lemon Oregano dressing. $7.25
Southwest Salad – Crispy iceberg and romaine lettuce topped with black olive, Roma tomato, cheddar and mozzarella cheeses. Finished with sour cream and tortilla chips in place of bread. Served with salsa. $7.25
Florentine –Hickory smoked bacon, fresh spinach, sliced mushrooms and red onion with alfredo. Topped with mozzarella and provolone. $8.99
Pasta and Sauce – Your choice of alfredo, marinara, basil pesto, tomato cream, garlic and olive oil or adobo sauce. Topped with mozzarella and provolone. $6.99 Add chicken, hamburger, meatballs, or Italian sausage for $1.99
Pesto – Sliced chicken, artichokes, Roma tomatoes, topped with basil pesto sauce and parmesan/romano. $8.99 (Contains nuts)
Big Kid Mac n’ Cheese – Five cheeses, alfredo with hickory bacon and diced Roma tomatoes. $8.99
Mama’s Lasagna – Layers of ricotta, Italian sausage, marinara, mozzarella and provolone. Served bubbling hot, just lika mama use to maka! $8.99
Buffet Times & Prices
Monday – Sunday from 11AM until 2PM
Adults – $7.29 – Kids (8-12) $4.69 – Children (2-7) $2.99
Monday, Wednesday and Sunday
Adults – $8.49 – Kids (8-12) $4.99 – Children (2-7) $2.99
Signature Salads – (Spinach Walnut, Caesar, Grecco, Asian or Southwest Salad) $24.99
Pasta and Sauce – $24.99 Add Meat $4.99
Signature Pastas – (Adobo Chicken, Florentine, Pesto, Tomato Cream or Big Kid Mac & Cheese) $34.99
Whole Homemade Cheesecake – $34.99
|8 oz||16 oz||32 oz|
|Sauces||8 oz||16 oz||32 oz|
|Roasted Garlicand Olive Oil||$2.99||$5.99||$8.99|
|Fresh Dough Ball 1LB||$1.99|
|12 Homemade Meatballs||$10.99|
|Quart of Soup||$7.79|